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Publisher: Foreign Languages Press |
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Format: Paperback |
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Date Published: 1995-01-01 |
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Book Review: |
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Traditional Chinese medicine, after long accumulation of medical practice, has developed a unique system of medical treatment. This book introduces to the general reader this unique rehabilitation medicine, including breathing exercises, traditional gymnastics for health, shadow boxing, muscle relaxation, five-animal exercises, eight part exercise, eighteen exercises, exercises in bed, massage therapy, chiropractic, slapping, acupuncture-moxibustion, cupping and blood letting. It has been compiled by the famous physician Professor Hu Bin of the Academy of Traditional Chinese Medicine, who has had extensive experience in rehabilitation medicine. Readers of the book will not only gain fundamental knowledge of this field, but also be able to practice the art so as to prevent and cure diseases and maintain good health |
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WH01- Diseases Treated with Melons, Fruits and Vegetables: Traditional Chinese Medical Therapies

Publisher: Foreign Language Press |
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Date published: |
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Edition: |
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Format: Paperback |
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Number of pages: 271 |
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Book Review: |
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Melons, fruits and vegetables can be used for prevention and treatment of various diseases. The recipes, both ancient and modem, contained in this book have been proved to be effective for treating more than 100 diseases in the medical,surgical, gynecological, pediatric, dermatological and ENT spheres. This book is a handy reference guide to help medical workers with family health care and treatment of patients as well as for medical research. |
WH02- Guide to China: Health Care & Preservation(ISBN 7-5325-3295-x)

Author: Dr Jimmy & Sharon Harper |
Publisher: |
Date published: 2002 |
Edition: |
Format: Paperback |
Number of pages:133 |
Synopsis: |
Guide To China: Health Care & Preservation. Learn about China and the Chinese. This book deals with various Chinese medical techniques including Pathogeny Therapy, Dietary Therapy, Qi Gong Therapy and Seasonal Health Care. The book is filled with colorful pictures and descriptions. This is a great book for travel or general learning. |

Author: |
Cai Jingfeng |
Publisher: |
Beijing Foreign Languages Press |
Date published: |
January 1996 |
Format: |
Paperback |
Number of pages: |
181 |
In traditional Chinese medicine the prevention and treatment of diseases by taking common foodstuffs is called“diet therapy”of “medicinal foods”. Diet therapy is a gem in treasure house of Chinese medicine. For countless generations it has shown forth never waning.
Chinese diet therapy originated among the common people. Through the ages this wisdom has been distilled and improved by doctors, and handed down from ancient times. There are several distinct advantages to this method: The basic foods are easily acquirable; the food itself is easy to make; it is safe; and it often can affect a cure. Accordingly, diet therapy had been much appreciated by people in China, and with the increasing contacts between China and other lands, it is being more and more welcomed abroad.
This book systematically describes the history of Chinese diet therapy, tells how to make medicinal foods, introduces the varieties of medicinal foods and explains the proper method of consumption. Dietary treatments for 42 common illnesses are described and more than 100 kinds of medical foods are explained in detail. The reader can thus compound and apply the foods as their own condition requires achieving a cure and greater health. Eating Your Way to Health(English edition)has been very well received since its publication in the 1980s. In response to reader demand for more information, a revised edition with double contents of the first edition is published.
WH04- Medicated Diet of Traditional Chinese Medicine (ISBN 7-5304-1735-5)

Publisher: |
Beijing Science and Technology Press |
Date published: |
1994-01-01 |
Edition: |
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Format: |
Paperback |
Number of pages: |
188 |
Medicated diet of Traditional Chinese Medicine (TCM) has a long history. It is an important composite a part of the theoretical system of the TCM. Under the guidance of basic theory of TCM, the dietetic Chinese drugs are compatible to base on differentiation of symptoms and signs. It’s a synthetic subject, for preventing and curing diseases , building up one’s health and prolonging one’s life etc.
The medicated diet of TCM is paid attention in the developing history of the TCM science. The famous pharamcologist of past ages studied the basic theory and principal of this subject from different respect and refer to lay stress on the whole and select medicated diet on the basis of differential diagnosis; suitable for both prevention and treatment; outstanding efficiency; and good in tasted and convenient for taking etc. On the centenary, as characteristic of the theoretical system, as a result of the continual development of the productive force and scientific technology, the idea of the human traditional treatment and health care tend to the method of the natural treatment as well. Personnel of the different department has paid close attention to the dietetic treatment of TCM on its taste, color, odors and the dual nature of medicine and food.
Especially in the wake of the China reform and opening to the outside world, TCM frequently exchange to the out-side world, the Chinese dietetic treatment has begun to go to the world too. Various medicated diet foods and health care drinks have been sold at the international market, medicated diet dinning-halls have been set up in some countries. In addition, a great number of friends are greatly interested in it, hopping to develop academic exchanges and technical and economic cooperation in this respect, so as to promote the internalization of the diet therapy of TCM
TCM, which dates back to ancient times, has a unique and Profound theoretical system. The greater Part of its terminology has particular denotations, and is matter-of –factly difficult to understand and translate. In accuracies in the library, therefore, are unavoidable.
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